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Baking of high-quality coffee beans explanation on the roasting degree of coffee

Baking of high-quality coffee beans explanation on the roasting degree of coffee

First, when studying the roasting degree of coffee beans, the degree of roasting can be judged by sound, color and aroma. Its color ranges from light gray to dark brown, and its aroma is gradually rich from light and elegant; the sound is made two times of bursting sound. Taking the heat-resistant raw bean as an example, the first explosion begins at about 7 minutes and lasts for about 2 minutes, and its voice is low. It indicates the beginning of pyrolysis, the conversion of starch to caramel and water steaming.

2015-02-13
How to use coffee cups in coffee etiquette

How to use coffee cups in coffee etiquette

Just like tea has a tea ceremony, we drink tea not only to quench thirst, the complicated process of Kungfu Tea can cultivate self-cultivation and please the body and mind. Standard coffee cup etiquette is the first step for us to drink coffee, first of all, how to get the coffee cup. Coffee is usually served in pocket coffee cups. The ear of this kind of cup is so small that you can't get your fingers out. But even with a larger cup, you don't need it.

2015-03-30
How to use coffee cups in coffee etiquette?

How to use coffee cups in coffee etiquette?

Just like tea has a tea ceremony, we drink tea not only to quench thirst, the complicated process of Kungfu Tea can cultivate self-cultivation and please the body and mind. Standard coffee cup etiquette is the first step for us to drink coffee, first of all, how to get the coffee cup. Coffee is usually served in pocket coffee cups. The ear of this kind of cup is so small that you can't get your fingers out. But even with a larger cup, you don't need it.

2015-05-19
Make you a cup of love Irish coffee

Make you a cup of love Irish coffee

Irish Coffee is a cocktail, which is based on Irish Whiskey and supplemented with coffee. According to legend, a bartender at Dublin airport blends whisky with hot coffee for the first time to make an Irish coffee cocktail for the girl he likes. Irish coffee is a kind of coffee that looks like both wine and coffee. The raw material is Al.

2015-10-07
Do you have a good knowledge of coffee?

Do you have a good knowledge of coffee?

Drinking coffee has become a trend, but how much do you know about coffee? Don't get a reputation for being old-fashioned and out-of-date because of small details. See which of the following will make you flawless, and get in the right seat. 1. First sip: the first sip of coffee is the key. When coffee comes up, don't be busy adding seasoning or stirring it, take a sip first: good coffee is slightly bitter.

2014-07-14
Is it better to use a drip pot or a siphon pot for Manning coffee?

Is it better to use a drip pot or a siphon pot for Manning coffee?

Manning Coffee is the first choice for many individual coffee. Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatra coffee. She has a rich flavor, fragrant, bitter, mellow, with a little sweetness. It is the first choice for most coffee lovers who drink individual coffee. Most coffee lovers use American electric trickling filter pot or siphon pot to extract coffee at home, so today the editor and

2015-02-06
Coffee machine using common sense Delong EC330S semi-automatic coffee machine

Coffee machine using common sense Delong EC330S semi-automatic coffee machine

First use the Delon EC330S coffee machine to extract coffee, prepare a latte cup, pour black molasses into the bottom of the cup, then pour an ounce of espresso into the cup, beat the milk with Delon EC330S, pour the beaten milk into the cup, and then paint the pattern on the top (depending on your drawing ability). It's done.

2015-05-21
Stay away from instant and enjoy the fun of hand-brewing coffee.

Stay away from instant and enjoy the fun of hand-brewing coffee.

With the first coffee bean picked, the first roasting test, the first grinding, the first blending and the mellow smell of the first cup of hot coffee, the legend of coffee cultivation and coffee culture spreading on our small planet has become one of the greatest and most romantic stories in history. For coffee lovers, part of life is to find three on weekends.

2015-03-14
Who invented the French press? The first coffee machine made of glass appeared

Who invented the French press? The first coffee machine made of glass appeared

From the beginning, the French were more enthusiastic about how to cook coffee than any other country, William Harrison Ukers wrote in his book All About Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and 40 years later, the first coffee machine made of glass appeared. Although Ukers looks like coffee

2015-09-08
The influence of steaming or not and duration on coffee brewing (part two)

The influence of steaming or not and duration on coffee brewing (part two)

Last time we used the Smart Cup to get objective data on whether it was steaming or not and how long it lasted. Learn from the senses that with the increase of steaming time, the acidity decreases, and the sense of sweetness and stickiness increases. The overall flavor gradually moved backward, and more complex. From the display on TDS and EXT, we know that with the increase of steaming time, the values of TDS and EXT show a downward trend. And I.

2015-07-01
The art of coffee flower drawing

The art of coffee flower drawing

The coffee pull is a change made on the original cappuccino or latte.

2014-07-18
Coffee basic knowledge important details of drinking coffee

Coffee basic knowledge important details of drinking coffee

Drinking coffee has become a fashion choice for more and more people. How much do you know about coffee if you often go to coffee bars? Don't get a reputation for being old-fashioned and out-of-date because of small details. ● first sip: the first sip of coffee is the key. When coffee comes up, don't be busy adding seasoning or stirring it, take a sip first: good coffee is slightly bitter, mellow, from milky to coffee, layered

2015-05-18
Taiwan TIAMO coffee utensils brand: mocha pot Italian coffee pot boutique coffee making method

Taiwan TIAMO coffee utensils brand: mocha pot Italian coffee pot boutique coffee making method

Features: double-layer full mirror stainless steel, fine workmanship, more than the original Italian (Japanese design and workmanship is quite excellent, Italy pays attention to design, work is slightly inferior), good thermal conductivity, equipped with coffee pressing plate (that is, coffee powder press), the products are imported, can use induction cooker, household gas stove, travel stove and alcohol stove. Unscrew the upper pot when using it for the first time

2016-01-16
The treatment of raw coffee beans: a detailed introduction to the sunburn method

The treatment of raw coffee beans: a detailed introduction to the sunburn method

The solarization process can also be called a natural process, which is basically the oldest, simplest, and requires the least mechanical tools. The first step is to sort and clean it up first. Immature, overripe, damaged coffee fruits will be singled out first. At the same time, the branches, leaves, mud and stones mixed in the fruit will also be removed. Sieves are usually used to deal with this preliminary

2015-12-01
Manual foaming materials full-fat milk foaming skills how to foam

Manual foaming materials full-fat milk foaming skills how to foam

Equipment for making milk foam Tiamo HA152B double-layer milk bubble cup or single-layer Tiamo pull flower cup KONTESSA VEV VIGANO mocha pot is used because it can make espresso, although there is no way to compare it with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers.

2016-03-29
Which is the best brand list of household coffee machines?

Which is the best brand list of household coffee machines?

I believe that all coffee lovers are eager to have a good home coffee machine. In foreign countries, making coffee by ourselves is as common as our daily cooking. In the past, drinking a cup of coffee had to go through the steps of grinding, pressing, loading, brewing, and removing residue, all of which were operated manually. Today, all you have to do is give it to the machine on the table-the coffee machine. In the choice

2015-05-06
I'm a novice at coffee. How do I get started?

I'm a novice at coffee. How do I get started?

Most of the coffee should be hot. Most of the coffee should be hot. As the coffee cools, some aromatic substances will run away, and so will the tannin. If the tannin is rampant, the elegant fruit acid of the coffee will become an astringent dead acid. The landlord once made a comparison, the same cup of coffee, after a minute of rest, the taste of the coffee is different. The landlord is accustomed to drinking it cold when there is only one stroke left.

2016-05-23
Is the thickness of hand-brewed caffeine insufficient?

Is the thickness of hand-brewed caffeine insufficient?

The mellow thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and the thickness will be low.

2014-07-10
About coffee and coffee flower

About coffee and coffee flower

At present, there are all kinds of pull flowers, but generally speaking, we can be divided into two categories: first, pour directly into the formation method: using foamed milk, without the separation of milk and foam, quickly pour it into espresso, and use hand shaking when milk, foam and espresso are mixed to a certain degree of saturation.

2014-08-22
How much do you know about coffee?

How much do you know about coffee?

Drinking coffee has become a fashion choice for more and more people. How much do you know about coffee if you often go to coffee bars? Don't get a reputation for being old-fashioned and out-of-date because of small details. See which of the following will make you flawless, and get in the right seat. ● first sip: the first sip of coffee is the key. When coffee comes up, don't be busy adding seasoning or stirring it, drink it first.

2014-08-06
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